Basque Cuisine based on the native foodstuff, joining tradition and innovation with an unique touch of auteur. Typical dishes with renewed energy for the local as well as the visitor who wants to enjoy a rooted modern cuisine.   You may want to know more about us on our website

 

 

YANDIOLA:

  • From 1pm to 3:45pm and from 8:30pm to 11pm
  • Menu à la carte. Tasting or gastronomic menu at 66 Euro consisting of 7 dishes and dessert; wine is not included. Menu for groups (over 10 diners), balls and special events also available.
  • Phone: 944133636